One of the diets I skimmed through today is called “The Simple Pescatarian Diet” which adheres to some solid health principles, such as eating lots of fish, fresh fruit and dairy (mercury levels and lactose intolerance aside) but I feel its overuse of eggs is a tad questionable. The regimen advises the dieter to eat 6-7 scrambled eggs during the week, which led me to today’s blog question: how many eggs should you be eating?
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